Michelin announces the selection of the MICHELIN Guide Singapore 2019 tonight, in which two restaurants – Odette and Les Amis, are honoured with three stars.
This year, there are five two-star establishments. Alongside Shisen Hanten, Shoukouwa and Waku Ghin, who were already honoured at this level last year, Saint Pierre and Zén made it to two stars for their quality dishes.
37 restaurants in Singapore are awarded one star. 7 of them are new entrants in the MICHELIN Guide. Basque Kitchen by Aitor, Jag, Lerouy, Table65 and Vianney Massot, all of European inspiration, as well as Cheek Bistro and Meta with their Australian origins, join the prestigious circle of MICHELIN-starred restaurants. Buona Terra and Terra were awarded with a Plate last year got promoted to one star in this 2019 edition:
This is the full selection of the MICHELIN Guide Singapore 2019:
MICHELIN ONE STAR: Alma (Scotts Road) Basque Kitchen by Aitor *NEW* Béni (Mandarin Gallery) Braci (Boat Quay) Burnt Ends Candlenut (Dorsett Residences) Cheek Bistro *NEW* Chef Kang (Mackenzie Road) Corner House (Singapore Botanic Gardens) CUT (Marina Bay Sands) Garibaldi (Purvis Street) Hawker Chan Hill Street Tai Hwa Pork Noodle (Crawford Lane) Iggy’s (Orchard Road)Read full content from Miss Tam Chiak